7. McLean Deluxe
Before McDonald's settled into offering both indulgent and healthy options on the menu, it tried the McLean Deluxe during the diet craze of the early 1990s. McLean Deluxe, which launched in 1991, was purported to be lighter than a Big Mac. McDonald's used seaweed extract as a binder to create the 91 percent fat-free burger. However, according to the customers, McLean Deluxe "tastes nothing like a Big Mac," and was removed from the menu shortly.
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