10. Battered Shrimp
You can't go wrong with shrimp as paired sauces can give it a burst of flavor, but better rule out Long John Silver's battered shrimp. The problem you may encounter lies within the batter. While the shrimp beneath the crispy coating offers a satisfactory juiciness and a burst of sea taste, the batter's excessive greasiness can quickly overpower your palate with oil.
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