Restaurantes Populares
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| Soup Du Jour | $5.00 |
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| Chicken And Mushroom | $4.00 |
in a spicy lemongrass broth
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| Wild Mushrooms And Coconut Broth | $5.00 |
seasoned with fresh cilantro and galangal.
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| Shrimp Dumplings In A Light Broth | $5.00 |
with jumbo shrimp and snow peas.
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| Chicken And Vegetables | $4.00 |
egg noodle soup
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| Soup Du Jour | $6.00 |
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| Thai Chicken Coconut | $6.00 |
soup with mushrooms, galangal and lime leaves
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| Spicy Chicken Lemongrass | $5.00 |
soup with tamarind, cilantro and bell peppers
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| Shrimp Dumpling Soup | $5.00 |
with chicken consommé, carrot and snow peas
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| Soup Du Jour | $6.00 |
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| Thai Chicken Lemongrass | $5.00 |
cilantro, galangal, bell peppers, mushrooms
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| Chicken Coconut | $6.00 |
lime leaves, lemongrass, mushrooms
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| Shrimp Dumpling | $5.00 |
chicken consommé, jumbo shrimp, snow peas, carrots
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| Chicken Vegetables Egg Noodle | $5.00 |
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| Grilled Chicken Or Shrimp Caesar Salad | $9.00 - $8.00 |
homemade garlic croutons.
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| Crispy Calamari Salad | $8.00 |
tossed in a honey-wasabi vinaigrette
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| Roasted Pepper Medley | $7.00 |
with goat cheese.
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| Mesclun House Salad | $6.00 |
raspberry vinaigrette with honey walnuts
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| Herb Seasoned Grill Calamari | $8.00 |
tossed with sweet chiles over romaine
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| Classic Caesar | $7.00 |
salad with white anchovies and homemade croutons
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| Smoked Duck Breast | $8.00 |
salad with micro greens in a satsuma soy balsamic vinaigrette
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| mesclun House | $6.00 |
salad, candied walnuts in a raspberry vinaigrette
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| Roasted Pepper Medley | $9.00 |
sun-dried tomatoes, portabella mushrooms and goat cheese
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| Crispy Calamari | $8.00 |
salad, napa cabbage in a creamy wasabi aioli
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| Char-Grilled Calamari | $8.00 |
toss w/ sweet chili dressing over crisp romaine
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| Classic Caesar | $7.00 |
homemade garlic croutons with white anchovies
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| Smoked Muscovy Breast Of Duck | $8.00 |
over micro greens satsuma soy balsamic vinaigrette
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| Mesclun House | $6.00 |
candied walnuts with a raspberry vinaigrette
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| Roasted Pepper Medley | $9.00 |
sun-dried tomatoes, portabella mushrooms, & goat cheese
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| Crispy Calamari | $8.00 |
napa cabbage over a creamy wasabi aioli
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