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Compass Coffee Menú y Precios
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Some places grow coffee so distinct, they stand on their own. We work with some of the world's best coffee buyers to import the most uniquely flavorful beans the earth can produce. From places as varied as Guatemala, Ethiopia, Indonesia, and Kona, these single origin coffees don't just come from the same region, often they come from the same part of the same farm. This ensures the characteristics that make the area's coffee unique are properly highlighted in the cup you end up drinking.
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| BRAZIL |
Butter, Dark Chocolate, Toasted Almonds. Full Bodied and Balanced We looked everywhere for a coffee that would be at once familiar and new. We found it in the mountains of Brazil's coffee-growing reg
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| ETHIOPIA |
Blueberries, Walnuts, Juicy Body. Bright and Citrusy Ethiopia's Yirgacheffe region is renowned for high altitude farms that yield small coffee beans densely packed with flavor. After harvesting, the
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| GUATEMALA |
Cinnamon, Raisin, Dates, Brown Sugar. Clean and Structured. Throughout The steep mountain slopes of Huehuetenango in the highlands of western Guatemala are the crown jewel of Central American coffee.
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