Restaurantes Populares
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| Bar Burgers & Wings Platter |
Everyones 2 favorites all on 1 plate, four mini-cheeseburgers on kings hawaiian rolls, paired with our original buffalo wings. Served with seasoned french fries.
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| Appetizer Trio |
3 of D&Bs best for 3X the fun, buffalo wings, crispy potato skins and queso served with tortilla chips. Serves two, serves four
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| Mountain O nachos |
Fresh tortilla chips piled high and smothered with spicy ground beef & melted queso, topped with black beans, jalapenos, tomatoes, lettuce, fresh guacamole and sour cream. Serves three-four.
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| Grilled Chicken Quesadillas |
Grilled chicken, poblano and jalapeno peppers with cilantro, and a blend of melted Mexican & cheddar cheeses grilled in a cheddar jalapeno flour tortilla. Served with sour cream and salsa.
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| Philly Steak Rolls |
Crispy eggrolls stuffed with thin slices of steak and melted cheese. Sprinkled with banana peppers and served with sweet & spicy ketchup and cheese sauce for dipping.
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| Grilled Chicken Nachos |
Individual tortilla chips topped with seasoned grilled chicken, jalapenos, black beans, tomatoes and melted cheese. Served with sour cream and salsa.
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| Cheesesticks |
Crispy breaded mozzarella served with a side of marinara sauce.
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| Queso & Chips |
Served with fresh salsa. Add fresh-made guacamole.
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| Soft Pretzel Bites |
Get ready for some fun at the table. Fresh baked soft pretzels served warm with a trio of dips: sweet honey mustard, spicy horseradish mustard and cheddar cheese sauce.
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| Dipping Fries |
our fries with our own blend of sea salt and parmesan cheese, then serve them with three sauces to dipping: cheese, bacon ranch and a spicy sweet tomato ketchup. With sweet potato fries
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| Edamame |
Whole soybeans steamed and tossed with kosher salt.
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| Buffalo Wings, Regular or Boneless |
Eight jumbo chicken wings served hot & crispy. Served with your choice of ranch or bleu cheese dressing. Add seasoned french fries or sweet potato fries
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| Spinach Dip |
Served with warm tortilla chips and salsa.
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| Potato Skins |
Crispy potato halves filled with melted cheese, crispy bacon and green onions. Served with sour cream.
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| Grilled Steak Salad |
Grilled sirloin steak, sliced and served over spinach, romaine lettuce, baby greens and grape tomatoes, tossed with crumbled bleu cheese, candied pecans and balsamic herb vinaigrette dressing. Garnis
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| Parmesan Crusted Chicken Caesar |
Sauteed chicken breast crusted in parmesan and served over romaine lettuce with garlic-cheese croutons and Parmesan cheese, and tossed with roasted garlic caesar dressing.
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| Southwestern Salad with Grilled Chicken |
Chipotle-honey glazed grilled chicken breast, sliced and tossed with romaine lettuce, tortilla strips, mexican cheeses, onions, avocado and pico de gallo in a chipotle ranch dressing.
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| Honey Mustard Spinach Salad |
Sliced, grilled chicken breast, mushrooms, spinach and salad greens, tossed with candied pecans, crispy bacon, onions and warm honey mustard dressing.
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| Sweet Apple Pecan Salad |
With grilled chicken lemon-herb grilled chicken breast, crisp apple slices, candied pecans and crumbled bleu cheese tossed with crisp greens in raspberry vinaigrette.
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