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1 Location in 1 State
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| Chicken Parmigiana | $17.50 |
Breaded chicken breast topped with marinara sauce and melted mozzarella cheese. Served with linguine pasta tossed in marinara sauce.
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| Chicken Madeira | $18.25 |
Sauteed chicken breast lightly breaded, topped with asparagus and melted mozzarella cheese in a mushroom, madeira wine sauce. Served with mashed potatoes.
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| Chicken Marsala | $18.25 |
Sauteed lighlty floured chicken breast, served with parpadelle pasta in a mushroom marsala wine sauce.
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| Chicken Piccata | $16.95 |
Sauteed lightly floured chicken breast with capers, mushrooms and artichokes in a lemon butter white wine sauce. Served with capellini pasta and sauteed vegetables.
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