Eastside Eatery Cerca de Mí
Eastside Eatery Menú y Precios
Pasta and Entrees (Served only 4:30 p.m. - 11:45 p.m.)
Sandwiches
Side Orders
Specialty Paninis
Steaks Chops and Seafood
Tasty Sandwiches
The Greek Gods
Triple Deckers
Wraps and Paninis
9 oz. Charbroiled Pure Beef Specialties
Appetizers
Bakery
Benedicts
Beverages
Breakfast Sandwiches
Breakfast Side Orders
Breakfast Wraps
Build Your Own Omelette
Cereal and Yogurt
Desserts
East Side Specialty Salads
Eggs
Entrees
Fresh Carved Deli Sandwiches
Frittata
From the Grill
Fruit Smoothies and Shakes
Fruits
Gourmet Sandwiches
Homemade Soups
Pancakes, Waffles and French Toast
| Chicken Pimosa | $16.45 |
Sauteed boneless bread of chicken in white wine sauce with sauteed shrimp and a lemon and butter sauce. Served with potato and vegetable or pasta.
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| Chicken Alfredo | $15.25 |
Sauteed boneless breast of chicken in white wine, butter, eggs and cream atop fettuccine.
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| Chicken Bordelaise | $13.45 |
Sauteed boneless breast of chicken in white wine, mushrooms, artichoke hearts and brown sauce. Served with potato and vegetable.
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| Chicken fra Diavolo | $17.35 |
Sauteed boneless breast of chicken in white wine and hot marinara sauce atop fettuccine.
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| Fettuccine Alfredo | $12.70 |
Made to order with butter, eggs and cream.
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| Fettuccine Primavera | $12.95 |
Garlic, broccoli and fresh tomatoes with primavera sauce.
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| Fettuccine and Pesto | $12.95 |
Fresh basil and garlic in a creamy pesto sauce.
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| Linguine Carbonara | $12.95 |
Bacon, eggs, butter and cream.
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| Pasta with Olive Oil and Garlic | $11.45 |
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| Pasta Bolognaise | $12.95 |
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| Seafood Fra Diavolo | $19.40 |
Sauteed shrimp, scallops and calamari in white wine and hot marinara sauce on top of linguine.
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| Lemon Sole Piccata | $17.40 |
Sauteed lemon sole filet in white wine, capers and mushrooms. Served with potato and vegetable.
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| Sole Oreganta | $16.90 |
Sauteed filet of sole in white wine with oregano, fresh lemon juice and garlic. Served with potato and vegetable.
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| Penne alla Vodka with Chicken | $15.45 |
Sauteed chicken breast with fresh basil, fresh tomatoes in a light pink vodka sauce.
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| Chicken and Linguine | $14.95 |
Sauteed chicken breast with sun-dried tomatoes, fresh zucchini, mushrooms, broccoli, fresh basil and garlic in olive oil atop linguine.
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| New Orleans Shrimp | $19.40 |
Sauteed jumbo shrimp with rigatoni in a light Cajun cream sauce.
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| New Orleans Chicken | $15.25 |
Chicken with rigatoni in a light Cajun cream sauce.
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| Mushroom Chicken Madeira | $15.95 |
Juicy chicken covered with melted mozzarella cheese topped with fresh Madeira sauce. Served with mashed potatoes and fresh mixed vegetables.
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DESCARGO DE RESPONSABILIDAD: Es posible que la información que se muestra en el sitio web no cubra los cambios recientes. Para obtener la actualizada sobre el precio y el menú, comuníquese directamente con el restaurante.
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