Formosa Garden Menú y Precios
Chefs Specialties
Diet Dishes
Early Bird Special
Family Dinner
For Two
Hibachi Combinations
Hibachi Menu - Meat
Hibachi Seafood
Lunch Special Menu
Maki Sushi
Noodles
On The Side
Poultry
Rice
Seafood
Soups & Sushi - Salad
Sushi - Appetizers
Sushi A La Carte
Sushi Combinations
Sushi Lunch Specials
Sushi Menu - Tempura
Vegetables
Appetizers
Asian specialties
Beef
| Fresh Pineapple Shrimp | $12.50 |
Fried shrimp cooked in a special chinese sweet & pungent sauce
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| Shanghai Duck | $12.95 |
Traditional shanghainese style duck, served bone-in
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| Sichuan Chicken | $10.95 |
Hot & spicy diced chicken using traditional sichuan spices
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| Sichuan Beef | $11.95 |
Cubed sirloin steak using traditional hot & spicy sichuan spices
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| Salt & Pepper Shrimp | $12.50 |
Flash-fried jumbo shrimp, sauteed with salt & pepper sauce
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| Hot & Spicy Seafood Stew | $13.95 |
Slow-cooked assorted seafood to bring out the deepest flavors
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| Squirrel Fish | $12.95 |
Flash-fried fish marinated with sweet & sour sauce. Atangy and spicy delight
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| Triple Delight | $10.95 |
Marinated beef, shrimp, chicken, sauteed with fresh mushrooms and vegetables in a special hot sauce
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| Sauteed Lamb Hunan Style | $12.95 |
Marinated sliced lamb sauteed in spicy wine and garlic sauce, served over a spinach bedding
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| Shrimp and Scallops (Hunan Style) | $13.95 |
Marinated shrimp and scallops touch fried (very tender) sauteed with vegetables in spicy peppercorn sauce
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| General Tsos Chicken | $10.25 |
Marinated chicken chunks touch fried till crispy, flamingly sauteed in special hot sauce
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| Mencius Beef | $11.95 |
Touch fried marinated beef flamingly sauteed in spicy orange sauce
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| Sesame Chicken | $10.25 |
Crispy chicken sauteed in a chefs special sauce
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| Sesame Shrimp and Scallops | $13.95 |
Marinated shrimp and scallops touch fried and sauteed in sesame sauce
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| Spiced Herb Shrimp or Squid | $12.50 |
Large shrimp in a delicately flavored fiery herb sauce, sauteed with fresh vegetables. (not recommended mild)
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| Jalapeno Chicken | $11.25 |
Marinated chicken chunks with jalapeno and bell peppers in special sauce
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| Formosa Shrimp | $12.50 |
Lightly breaded shrimp with honey and walnuts sauteed with a creamy oriental lichi fruit flavored sauce
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| Hunan Lobster | $22.95 |
Lightly breaded chunks of lobster sauteed with fresh broccoli and vegetables in spicy sauce
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| Crispy Whole Fish Hunan Style |
Freshly prepared whole fish simmered in chefs special spicy sauce. Seasonal
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| Peking Duck | $28.95 |
Appetizer of crispy duck skin wrapped in pancakes and entree of boneless roasted duck with vegetables in brown sauce
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