Restaurantes Populares
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Las horas pueden fluctuar. Para conocer las horas de operación detalladas, comuníquese directamente con la tienda.
| Short Ribs | $11.25 |
Tuesday
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| Salisbury Steak | $9.50 |
Tuesday
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| Liver | $9.50 |
Wednesday
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| Roasted Duck Quarter | $10.50 |
Wednesday
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| Neck Bones | $9.85 |
Wednesday
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| Meatloaf | $9.50 |
Thursday
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| Oxtails | $11.25 |
Thursday
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| Whole Jack Salmon | $11.00 |
Friday
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| Buffalo | $11.00 |
Friday
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| Boneless Catfish | $11.00 |
Friday
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| Whole Catfish | $11.00 |
Friday
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| Whole Catfish, BBQ Ribs and Tips | $11.75 |
Saturday
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| Jack Salmon and Boneless Catfish | $11.00 |
Saturday
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| Baked Turkey Wings | $10.50 |
Sunday
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| Roast Beef | $11.50 |
Sunday
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| Collard Greens | $2.85 |
Sunday
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All meals include two sides. |
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| Fish (Fried or Baked) Dinner | $11.00 |
Ala carte $3.50
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| Baked Chicken Dinner | $9.50 |
Aala carte $3.85
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| Pork Steak - Smothered in Gravy Dinner | $9.50 |
Ala carte $4.00
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| Meatloaf Dinner | $9.50 |
Ala carte $4.00
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| Chicken Wings Dinner | $9.00 |
Ala carte $4.00
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| Fried Pork Chop Dinner | $9.50 |
Ala carte $4.00.
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Precio Total