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57 Tiendas en 25 Estados
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3.9 basado en 97 votos
Wild Ginger Menú y Precios
|
Noodles, Rice and Side
|
||
|---|---|---|
| N1. Noodle Soup | $11.00 |
Firm tofu, seaweed, spinach and mushrooms in miso broth.
0
|
| N2. Yaki Noodles | $12.00 |
Japanese style stir-fried noodles with shredded vegetables and browned tofu.
0
|
| N3. Cold Noodles | $8.00 |
Cold green-tea noodles tossed with sesame sauce.
0
|
| N4. Pineapple Fried Rice | $11.00 |
Thai-style sauteed with sunflower seeds, broccoli and browned tofu, topped with diced avocado.
0
|
| N5. Coconut Rice | $3.00 |
With raisins.
0
|
| N6. Brown Rice | $3.00 |
With soy beans.
0
|
| N7. Edamame | $6.00 |
0
|
| N8. Steamed Greens | $7.00 |
Chinese broccoli, spinach and kale.
0
|
| N9. Singapore Mai-Fun Noddles | $11.00 |
Curry-sauteed angel-hair rice noodles with vegetables and veggie fish cake. Spicy.
0
|
| N10. Steamed Pumpkin Slices | $5.00 |
0
|
|
|
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| N11. Steamed Assorted Vegetables | $7.00 |
0
|
| N12. Pad Thai Noodles | $12.00 |
Flat rice noodles sauteed in a light spicy sweet sauce. With brown tofu, bean sprouts, scallions and crushed peanuts.
0
|
| N13. Zaru Soba Noodles | $8.00 |
Cold buckwheat noodles topped with dried seaweed flakes, with a mild sweet wasabi dipping sauce.
0
|
| N14. Bi-Bim Bap | $15.00 |
With pumpkin soup appetizer. Korean-style coconut-rice bowl topped with seitan, avocado, green and black seaweed, chickpeas, spinach, mango, salsa and kimchi, sesame-peanut and kimchee sauce.
0
|
| N15. Jap-Chae | $12.00 |
Korean-style stir-fried sweet potato noodles with watercress, veggie fish cake, scallions, mushroom and bell peppers.
0
|
| N16. Kimchee | $5.00 |
Spicy.
0
|
| N17. Wild Ginger Macro Bowl | $12.00 |
Steamed pumpkin, chickpeas, kale, black seaweed, broccoli, carrot and tofu on a bed of brown rice.
0
|
| N18. Pumpkin Gazpacho Bowl | $11.00 |
Hot hearty and spicy with avocado pumpkin pure, cabbage and rice.
0
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