Restaurantes Populares
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Beverage |
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| Soda | $2.00 |
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| Organic Hot Tea | $3.50 |
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| Organic Apple Cider with Cloves | $4.50 |
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| Plain Soy Milk | $3.50 |
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| Wild Ginger Ale | $3.50 |
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| Iced Mint Tea | $3.50 |
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| Thai Iced Coffee | $3.50 |
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| Mango Lassi | $4.30 |
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| Water | $2.00 - $4.50 |
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| Cranberry Juice | $3.50 |
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| Fresh Squeezed Orange Juice | $4.50 |
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| Lemonade | $3.50 |
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| Iced Green Tea | $3.50 |
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| Thai Iced Tea | $3.50 |
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| Passion Fruit Iced Tea | $3.50 |
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| Virgin Mojito | $4.50 |
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Starter |
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| A1. Spring Rolls | $4.00 |
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| A2. Summer Rolls | $5.50 |
Vietnamese style raw rolls with shredded vegetables, bean curd and basil leaves. With moo-shu sauce.
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| A3. Yam and Taro Tempura | $6.50 |
Deep-fried root vegetables with tempura sauce.
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| A4. Shumai | $6.50 |
Japanese-style steamed spinach dumplings.
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| A5. Age-Tofu | $6.00 |
Japanese-style deep-fried bean curd with tempura sauce.
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| A6. Stuffed Wontons | $7.00 |
Deep-fried wontons stuffed with soy cheese, watercress and spinach.
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| A7. Crispy Soy Protein | $7.00 |
Breaded, deep-fried soy protein nuggets with plum sauce.
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| A8. Grilled Eggplant | $6.00 |
With miso sauce.
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| A10. Pan-Fried Vegetable Dumplings | $6.50 |
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| A11. Seitan Skewers | $6.50 |
Tender seitan, onions and bell peppers, grilled in satay sauce.
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| A12. Scallion Pancakes | $5.50 |
With homemade mango salsa.
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| A13. Oshitashi | $6.00 |
Cold, boiled spinach rolls with ponzu sauce.
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| A14. King Oyster Mushrooms | $9.00 |
Batter dipped king-oyster mushrooms, spicy sauteed with salt, pepper, scallions and diced bell peppers.
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| A15. Steamed Vegetable Dumplings | $6.50 |
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| A9. Tofu Skin Wraps | $7.00 |
Shredded vegetables w/ tofu rolled in tofu skin and deep fried/ W/ tangy sauce.
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| A16. Curry Samosas | $7.00 |
Indian style vegetable pastries with mint chutney dip.
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| A17. Satay Tempeh | $6.00 |
Indonesian soy beans, frilled in satay sauce.
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| A18. Cooled Silken Tofu | $5.50 |
Mushroom sauce, dry seaweed and sesame garnish.
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Precio Total