Cranberry recipes: spreads/dips
Cranberry cream cheese spread
Stir together:
- 8 oz cream cheese, softened
- 1/2 cup chopped nuts/seeds of your choice
- 2/3 cup sweetened dried cranberries
- 1/2 cup dried fruits of your choice
Cranberry salsa (inspired by Buns in My Oven)
Finely chop and combine or put the following ingredients in a food processor:
- 6 ounce fresh cranberries
- 2 green onion
- 1/8 cup cilantro
- 1/2 jalapeno pepper
- 1 tbsp lemon juice
- 1/3 cup sugar
- 1/4 tsp cumin
- 1/4 tsp salt
Cranberry sauce (inspired by Once Upon a Chef)
Bring the following ingredients to a boil and simmer for another 10 minutes on low-medium heat; mash cranberries to achieve consistency:
- 6 ounce fresh/frozen cranberries
- 1/4 cup orange juice
- 1/4 cup water
- 1/3 cup sugar
- 1 tsp orange zest
- pinch of salt
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