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1 Location in 1 State
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4.4 basado en 63 votos
Cattle Baron Cerca de Mí
Cattle Baron Menú y Precios
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All of our beef is hand-cut from quality USDA aged beef and charbroiled to order
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| Prime Rib | $20.95 - $27.95 |
The house specialty cooked in our special ovens and served with au jus. Creamed horseradish available on request
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| Baron Club Steak | $16.95 - $20.75 |
Center cut of top sirloin
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| New York | $19.75 - $23.95 |
Center cut of strip loin
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| Rib Eye | $20.75 - $23.95 |
A truly fine cut of beef
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| Filet Mignon | $25.95 |
8 oz. beef tenderloin wrapped with bacon our most tender cut
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| Beef Kabob | $19.75 |
10 oz. of sirloin cubes on a skewer with tomatoes, onions and bell peppers
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| Chopped Steak | $14.95 |
10 oz. charbroiled ground steak served with brown mushroom gravy
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| Chicken Fried Steak | $14.95 |
A Southwest tradition. Tender beef cutlet lightly floured, deep-fried and served with country cream gravy
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| Steak New Mexico | $21.95 |
8 oz. New York topped with green chile and melted jack cheese
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| Peppere d Steak | $25.95 |
12 oz. New york rubbed with black peppercorn and charbroiled, then topped with green peppercorn compound butter and parmesan cheese
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