4. What To Prepare For Dalgona
It is a sugary toffee with a light, rigid, sponge-like texture. Its main ingredients are typically brown sugar and baking soda, sometimes with an acid such as vinegar. What's more, a ladle, flame, baking paper, some shape molds, and a stick to stir. After preparing all you need, you can hand-make your own dalgona in 5 steps. It's surprisingly easy!
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